Founded in 2015, the Good Food Business Accelerator supports food startups and small food-related businesses across the Chicago area with community, resources, and hands-on guidance. Since launching, it has supported 85 companies, built a network of over 100 members, and helped participants secure more than $2 million in funding.
The accelerator offers three cohort-based programs designed to help founders make stronger business decisions through structured curriculum, coaching, and collaborative learning. Participants work on essential materials—such as sales decks and financial reports—while growing alongside other entrepreneurs. Every graduate receives a free yearlong GFA membership.
Go To Market (2 months): For founders just getting started. Participants are matched with an industry mentor and work on early-stage strategy and execution.
Accelerate for Growth (4 months): For businesses preparing to scale. This program focuses on improving operations, management, sales, financials, and marketing.
Market Access (4 weeks): A fast-paced workshop series that helps businesses become retail-ready.
Together, these programs give food entrepreneurs the structure and support they need to build, strengthen, and grow their businesses.
Chicago, Illinois, United States